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Original price was: Ft8.235.Ft7.000Current price is: Ft7.000.
This is called a “Terrina etica” because it is made with chicken livers from free-range chickens, along with high-quality butter, cognac and Marsala, and above all black truffles from Norcia to complete a product of rare elegance. Enjoy it on freshly toasted bread with the addition of dark chocolate slices or fig jelly.
Availability: In stock
We suggest serving the pate at room temperature to enjoy the perfect creaminess and delicious truffle.
Simply spread on crostini or a good quality crisp bread of your choice. You are in for a real treat.
Great alternative for the foie gras pate.
Ingredients: chicken liver 68,5%, butter, black winter truffle (Tuber melanosporum Vitt) 5%, cognac, onion, marsala wine (contains sulphites), salt, garlic, black pepper, laurel, flavourings.
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